The cocktail king, El Rey de los Coteleros, better known as Constante Ribalagua, presided over the bar at the famous La Florida restaurant and is said to have squeezed over 80 million limes and to… View Post
My second posting for Food for Thought, created by Jain of Once in a Blue Moon and Food with Style. My love of reading, food and photography led me to participate in these edible reviews.… View Post
